Lunch Menu
(Spring 2021)

Lunch Sandwiches

• HWC 10 oz Black Angus Burger w/ Fries

  19

  Toppings (add $1ea): Cheddar | American   | Jack |  Blue Cheese |  Swiss |  Mozzarella |  Roasted Mushrooms | Caramalized Onions  
  Toppings (add $2 ea) Apple Smoked Bacon | Guacamole

• Beer Battered Fish Sandwich

  14

  Homemade Tartar Sauce

• Grilled Chicken Breast Sandwich

  15

  Arugula Pesto | Mozzarella Roasted Peppers on a Ciabatta Roll 

• Classic Meatball Hero

  14

  Pork | Veal and Beef Juicy Meatballs in a San Marzano Sauce topped with Mozzerlla Cheese on a Ciabatta Roll 

• Classic Lobster Roll

  33

  Fresh Claw & Knuckle Lobster Meat tossed with Crème Fraiche and Chives on a Brioche Roll